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Luce Seafood & Pasta House
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Treat Yourself to the Best Italian Food

  

Enjoy fine wines when you dine at Luce Seafood & Pasta House. Our wine menu includes both red and white wines from all over the world including France, Australia, Chile, and South Africa. In addition to our extensive wine list, we also serve from a full bar . We have seating for 12 at our beautiful mahogany bar and will remember your favorite drink each time you visit. Many of our patrons are surprised that we remember their name and favorite cocktail before they even sit down.  
Bar - Contact us at our Italian restaurant in Somers, New York, that serves amazing Italian food such as specialty veal dishes.

 

LUNCH MENU

 

~ Appetizers & Salad~

 

                                                          Clams Oreganate                   $ 7

                                         Whole clams baked with seasoned breadcrumbs.

 

Mozzarella Caprese                         $ 7                                 Fried Calamari             $ 8

Fresh mozzarella with sliced tomato and basil                    Fried Calamari with choice of sauces

 

Cesare Salad                              $ 6                                Mista Salad                   $ 5

Romaine lettuce, egg, anchovies, olive oil, lemon and     Baby greens with choice of        parmigianino cheese                                                              dressing

                  Add grilled chicken  additional  3.50                                                Add grilled jumbo shrimp additional 5.00                     

~ Pasta ~

 

Lobster Ravioli                                  $ 9              Penne   Vodka                $ 8

 Lobster meat filling, ricotta cheese,          Fresh tomato cream sauce with a splash of vodka        

served in a tomato cream sauce                                                                                        

 

Fettuccini  Bolognese                       $ 8              Homemade Manicotti    $ 8

Meat sauce                                                              Baked with tomato, ricotta  cheese and

                                                                                   mozzarella cheese

Rigatoni Pomodoro                          $ 8              Capellini Primavera     $ 8

Fresh tomato sauce, onions and prosciutto      Seasonal vegetables in a pink sauce or garlic 

                                                                                  and oil

~  Entrees ~

 

Chicken  Martini                              $ 10.95        Grilled Salmon                        $ 10.95

Chicken breast dipped in parmigiano reggiano   Grilled to perfection served in a white 

  breadcrumbs in vermouth bainco sauce             wine lemon sauce

Pork Chop                                       $ 11.95            Veal  Marsala                         $ 11.95

Pork Chop with vinegar peppers                           Veal Scaloppine with mushrooms finished in a

sauce                                                                           marsala wine  

                               

Chicken Parmigiana                       $ 10.95           Veal Sorrentino                     $ 11.95

Breaded cutlet topped with tomato and                 Topped woth prosciutto,eggplant 

melted mozzarella cheese                                           mozzarella

Veal Capricciosa                               $ 13.95         Shrimp Scampi                     $ 13.95

Breaded Cutlet top with arugula, chopped            Sauteed in alemon garlic sauce

tomato and onions                   

with fresh lemon

 

Calamari Marinara                         $ 9.95                 Mussels Marinara           $11.95

Sautéed with a garlic tomato sauce                 Sautéed with a garlic tomato sauce over  

                                                                                       linguini

 

 


 

    Luce’s Complete Lunch

            Served Tuesday thru Friday 11:30 - 2:30 & Saturday 1:00 - 2:30

(Except Holidays)

Choice of One:

 

Mussels Marinara, Soup of the Day, Mozzarella Caprese, House Salad or Melon and Prosciutto

 

         Veal Castellana                                                  $  13.95

 Topped with prosciutto, artichoke hearts and mozzarella in a white port wine sauce

 

            Chicken Francese                                             $  13.95

Chicken Breast dipped in egg batter, finished with a lemon butter wine sauce

 

        Linguine Clam Sauce                                       $ 13.95

Chopped clams, sautéed garlic and olive oil. Choice of white or red

 

          Lobster Ravioli                                                  $ 13.95

Pasta shell filled with Maine lobster, ricotta cheese in a tomato cream sauce

 

            Homemade Manicotti                                       $ 13.95

Baked with tomato, ricotta cheese and mozzarella cheese

 

            Chicken Parmigiana                                        $ 13.95

Breaded cutlet topped with tomato sauce and melted mozzarella cheese

 

        Tilapia  Romana                                               $ 13.95

Pan seared tilapia topped with artichoke hearts and capers, finished in a white port wine 

          Eggplant Rollatine                                           $ 13.95

Stuffed  with ricotta cheese, finished with a tomato sauce and melted mozzarella

 

       Complete lunch includes:  Ricotta cheese cake or Tortoni.

                             And American Coffee or Tea.        

                        All entrees served with appropriate side. ( Excluding pastas)

          *If you have a food allergy, please speak to your server

                    * If there’s any special requests please ask your server.*


DINNER MENU 

Appetizer

Fresh Raw Bar. Please ask your Server.

Mussels Marinara               8.95  Whole Clams Oreganata          9.95

Sautéed in fresh garlic, tomato sauce          Stuffed with seasoned bread crumbs and 

          white wine

 

Steamed little Neck         10.95 Chopped Baked Clams               9.95

Served with drawn butter                                  With lemon and white wine

 

Grilled Calamari                  9.95   Jumbo Shrimp Cocktail           11.95

Grilled squid with lemon and garlic over mixed                               Served with zesty cocktail sauce

greens

 

Fried Calamari                      9.95 Homemade Crab Cake             12.95

Fried squid served with a marinara sauce                       “Best in town” served with a Dijon sauce

 

Apple Wood Bacon Scallops 13.95 Mozzarella in Carozza         7.95

Scallops wrapped with bacon in a champagne   Pan Fried mozzarella served with tomato

 sauce                                                                                       sauce on the side

 

Broccoli Rabe and Sausage     7.95 Bruschetta                            9.95

Sautéed with garlic and oil                                       Seasoned Italian bread topped with fresh                                                                               tomatoes, onions, reggianito cheese

                                                                                        and olives

Mozzarella Caprese                   8.95  Fried Zucchini                     7.95

Homemade mozzarella served with beef steak      Served with a tomato sauce on the  

and basil                                                                         sides      

Salad

Caesar Salad                                8.95    Garden Salad                     6.95

Romaine lettuce topped with shaved parmigiano,   Mixed greens salad (Choice of dressing)

croutons and homemade dressing

 

Spinach Salad                             9.95    Goat CheeseSalad            8.95

Baby spinach topped with chick peas, pancetta    Mixed greens served with fried goat cheese

gorgonzola tossed with balsamic dressing             walnuts tossed with balsamic dressing

 

Tri Color Salad         8.95                        Pear Salad                        8.95

Arugula, radicchio, endive tossed with balsamic   Mixed greens topped with

dressing                                                                            cranberries, pears

                                                                                           walnuts in a white balsamic dressing

Soup

Egg Drop Soup    5.95               New England Clam Chowder      9.95

Eggs, cheese and spinach                              Hardy clam soup made the traditional way

Garden

Eggplant Rollatine   15.95        Eggplant Parmigiana                14.95

Stuffed with ricotta cheese, topped with   layered with tomato sauce and melted

 

Note:  All salads are available with grilled chicken; add $ 3.50 or grilled shrimp add $ 5.00

20% gratuity for parties of eight or more

Split entrée will have a five dollar charge

Food Allergies?

Please speak to your server

The FDA advises consuming raw or uncooked meats, poultry, seafood or eggs increases your risk of food borne illness.

Pasta

 

Manicotti                       12.95         Penne Vodka                            12.95

Homemade pasta shells stuffed with ricotta    Tomato cream sauce with a touch of  

Finished in a tomato sauce with melted mozzarella         vodka           

 

Rigatoni Pomodoro       12.95      Lobster Ravioli                         16.95

Fresh tomato sauce, onions, and prosciutto                       Filled with lobster meat in a pink sauce

 

Fettuccini Alfredo          13.95      Fettuccini Bolognese              15.95

Heavy cream and parmesan cheese                                     Meat sauce

 

Linguini with Clam Sauce 15.95      Gnocchi Caperse                 14.95

Chopped Clams in white or red sauce                    Fresh tomato and basil topped

                                                                                             melted mozzarella   

 

Spaghetti Garlic and Oil    10.95        Capellini Primavera          14.95

Fresh roasted garlic and extra virgin olive oil         Seasonal vegetables in a pink sauce or

                                                                                                      garlic and oil     

 

Spaghetti Carbonara       13.95       Cheese Ravioli                       10.95

Made the traditional way                                                         Fresh tomato sauce

 

Penne Arrabiata                14.95       Linguine Putanesca             14.95

Hot pepper and olives in a spicy tomato sauce    Olives, capers, bell peppers,anchovies 

                                                                                                       sautéed in garlic and oil      

 

Linguine Frutti Di Mare     19.95      Risotto Pescatore               19.95

Fresh mixed seafood in a light marinara sauce     Aborio rice topped mixed Seafood in a over linguine                                                                   marinara sauce    

 

Lasagna                                14.95          Tagioline Luce                   15.95

Pasta sheets layered with meat sauce and melted   Green and white pasta with peas,

cheese                                                                                 onions, mushrooms, and ham in a

                                                                                             pink sauce

 

Sides

Baked Potato                         5.00     Sautéed Vegetable   5.00

Potato Croquets                           4.50

 

Note: All Pasta are available with Grilled Chicken, add $ 3.50 or Grilled Shrimp add $5.00

All of our dishes are cooked to order. Please be patient as good food takes time to prepare

20% gratuity for parties of eight or more

Split entrée will have a five dollar charge

Food Allergies?

Please speak to your server

The FDA advises consuming raw or uncooked meats, poultry, seafood or eggs increases your risk of food borne illness.

 

 

 

 

 

Chicken & Meats

Veal Parmigiana           15.95          Chicken Francese                 13.95

Breaded veal cutlet topped with tomato sauce and           Dipped in egg batter with wine and mozzarella                                                                                   lemon sauce

 

Veal Limone                    15.95         Chicken Scarparello             14.95

Sautéed with lemon and white wine                   Sautéed in garlic, wine and lemon                    

                                                                                                      sauce

 

Veal Castellana                 15.95         Chicken Luisa                       15.95

Topped with prosciutto, artichokes, and mozzarella  Sautéed in brandy topped with                 

 with a white port wine sauce                                          portobello, peas, prosciutto and a    

                                                                                                 touch of cream

 

Veal Marsala                  15.95        Chicken Sorrentino                14.95

Sautéed in a marsala wine and mushrooms      Topped with prosciutto, eggplant,

                                                                                      and mozzarella

 

Veal Pizzaiola                 15.95          Chicken Martini                     14.95

Sautéed in a marinara sauce with oregano and    Dipped in a cheese and bread crumb

white wine                                                                       seasoning finished in vermouth 

                                                                                           bianco

 

Veal Portobello             15.95          Chicken Cacciatore               14.95
Sautéed and topped with prosciutto, Portobello               Sautéed in onions, mushrooms and mozzarella in marsala sauce                                                   tomato

 

Pork Chops                                15.95          Angus Steak               23.95

Pork chops with vinegar peppers                                            14 oz sirloin Grilled to perfection

 

Seafood

Salmon Mustard Sauce 18.95            Tilapia Marechiara           16.95

Sautéed with Dijon mustard in a white wine sauce    Sautéed celery, onions, and clam

                                                                                         in a light tomato sauce

                                                                                                       

Calamari Marinara        16.95             Shrimp Scampi                  23.95

Squid in a garlic tomato sauce                      Sautéed in a lemon garlic sauce

 

Live Maine Lobsters       (M/P)          Lobsters Tails                     (M/P)

Any style                                                                          Two six once tails in lemon wine sauce

 

Zuppa Di Pesce             24.95           Seafood Combo                    24.95

Mixed seafood in a light marina sauce              Jumbo shrimp, lobster tail, clams, 

                                                                                     tilapia and fresh fish of the day

 

Shrimp Parmigiana       23.95         Wild Stripe Bass                    22.95

Shrimp in bread crumbs topped with tomato sauce  Sautéed onions, anchovies, olives in a

and melted mozzarella cheese                                         light tomato sauce

Shrimp Marinara           23.95

Sautéed in a garlic tomato sauce

 

                  All of our dishes are cooked to order. Please be patient as good food takes time to prepare

20% gratuity for parties of eight or more

Split entrée will have a five dollar charge

Food Allergies?

Please speak to your server

The FDA advises consuming raw or uncooked meats, poultry, seafood or eggs increases your risk of food borne illness.